Menu

shallot, gherkin, capers, egg yolk, parsley, smoked paprika

beetroot, dill, sour cream, trout caviar

fennel, celery, red onion, fresh horseradish

artichokes, olives, rocket

zander, halibut, prawns, tomato, saffron

beans, herb pesto, basil, parmesan

white chocolate, pistachio oil, mint

grilled chicken breast, romaine lettuce, garlic crouton, tomato, parmesan, anchovies mayonnaise, becon

kohlrabi, celery, pear, walnuts, radish, raspberry vinegar and honey vinaigrette

sun-dried tomatoes, fennel, spinach

spinach, herb pesto, courgette, broccoli, gorgonzola

pork, tomatoes, parmesan

cheddar, salad, tomato, sour cucumber, red onion, jalapeno peppers, BBQ sauce, French fries

shallot, smoked potato puree, broccoli, oyster mushroom, red wine demi-glace sauce

potato dumpling, prune, carrot, pak-choi, sesame

bean, guanciale, tomato, basil, courgette

gnocchi, Romanesco cauliflower, capers, lemon, parmesan

St. Jakub mussels, shallot, peas, mascarpone

mozzarella cheese, tomato sauce

ser mozzarella, guanciale, egg, spinach, garlic

mozzarella cheese, mushrooms, red onion, tomatoes, aubergine marinated in garlic and chili oil, tomato sauce

mozzarella cheese, salami Milano, tomato sauce

mozzarella cheese, salami piccante, chili pepper, sauce

mozzarella cheese, mushrooms, ham, artichokes, sauce

ser mozzarella, rocket, prosciutto, cherry tomatoes, parmesan, tomato sauce

black truffle, mozzarella cheese, salami piccante, mascarpone

with croutons

with noodles

with homemade fries, cucumber salad, sour cream

mascarpone, lemon, red currant, cherry and thyme sauce

Chocolate fondant: lemon mousse, raspberry sauce, seasonal fruit, lime caviar

Organic Cola / Lemon Tangerine / Red Grapefruit / Red orange with blackberry and black carrot  

Herbal tea made of aromatic, refreshing and thickly cut peppermint leaves